A late Maturing eggplant with large pear-shaped, skiny dark-purple fruit. Popular in Mediterranean and Middle Eastern dishes. Best picked when 15cm long. Choose a sunny, open spot protected from frost. Ideal for the home vegetable garden.

 

Season: Spring/Summer

Position: Full sun

Maturity: 12-14 weeks

Usage: Vegetarian Lasagna. Ideal for stuffing

Available as: Advanced Vegetable Collection, Healthy Living Vegetable Collection

-- SELECT -- Advanced Vegetable Collection Healthy Living Vegetable Collection